KNOWLEDGE THAT DRIVES INDUSTRY
ABOUT PISTACHIO
We generate and disseminate relevant technical information for decision-making in pistachio projects, integrating agronomic management, technological innovation, and production analysis.
Pistachio information
The guardian trees
Pistachio trees need between 5 and 10 years to mature and reach a height ranging from 5 to 7 meters. Most of them are long-lived plants (in some cases over 300 years).
The pistachio tree is a species that adapts to temperate and dry climates and can withstand high temperatures. That is why San Juan is an ideal area for its cultivation.
The happy fruit
The pistachio is not called the same everywhere. In Iran, for example, it is known as “the smiling nut,” and in China as the “happy fruit.” In other countries, it is referred to as the “green almond.”
World Pistachio Day exists
On February 26, World Pistachio Day is celebrated worldwide in honor of the Queen of Sheba, a biblical figure also mentioned in the Quran. An ancient legend tells that each season, she demanded an entire harvest of the best pistachios in the land, as it was one of her favorite foods.
It is athletes’ favorite nut
Due to its high content of nutrients and vitamins, pistachios are a healthy snack for athletes. They are easy to store, carry, and consume anytime, anywhere!
- CURRENT DEVELOPMENTS AND TECHNOLOGY IN CULTIVATION
How much does one hectare of pistachios produce?
- From seed to harvest
What is the profitability of pistachios in Argentina?
Pistachio cultivation is a project with attractive long-term profitability, as the trees take between 6 and 9 years to begin producing, but once they reach full maturity, with proper agronomic management, they can produce for more than 50 years.
The factors that influence the profitability of pistachio cultivation are the market price of pistachios and the yield per hectare of the plantation.
- Guaranteed quality
WHAT ARE THE PROPERTIES OF PISTACHIOS?
In addition to being a tasty and versatile nut, pistachios are characterized by their health properties. Some of them are:
- It is an energy-rich food, high in proteins, carbohydrates, and healthy fats.
- It has a high content of nutrients, including vitamins E, B2, and B6, as well as magnesium, potassium, fiber, iron, and calcium.
- It has strong antioxidant properties.
- Its consumption helps prevent cardiovascular diseases, diabetes, anemia, migraines, constipation, and stress.
Author: Victoria Vera Ziccardi. (February 2, 2023). Scientific discovery. Researchers identified which nut has the highest antioxidant power. A study from Cornell University in the United States indicates that it may have protective mechanisms against chronic and cardiovascular diseases.
Chocolate and pistachio brownie
Ingredients:
200 g of semi-sweet chocolate
3 eggs
150 g of butter
100 g of flour
120 g of sugar
70 g of roasted pistachios
Preparation:
Preheat the oven to 200 °C. Melt the butter and chocolate, then add the flour, sugar, eggs, and pistachios, mixing everything until well combined. Pour the mixture into a square baking pan, previously greased and floured, and bake for 15 minutes. Remove from the pan, cut into portions, and serve.
Greek salad
Ingredients:
– 1 bunch of fresh spinach
– 200 g of goat cheese
– 1 orange
– 100 g of shelled pistachios
– Olive oil
– Sherry vinegar
– A pinch of salt
Preparation:
Wash the spinach, dry it, and place it on a serving dish covering the entire surface. Add small pieces of goat cheese, orange segments, and pistachios on top. Prepare a vinaigrette with olive oil, sherry vinegar, and salt, and dress the salad just before serving.
Pistachio pesto
Ingredients:
– 50 g of grated Parmesan cheese
– A handful of salted pistachios
– Ground black pepper
– Olive oil
– Basil
Preparation:
Blend all the ingredients until a smooth paste is obtained. Store in the refrigerator and use it to season meats, fish, to accompany al dente pasta, or as a dip.